Fun Wedding Menu Tips
Spring is in the air and wedding season has officially kicked off! Whether you’re planning to feed an intimate party or serve a banquet hall full of guests; let’s dish about some fun elements to consider when creating the unique menu for your day.
Catering companies in Cincinnati will tell you that seasonal foods are a fun way to keep your menu cost effective and flavorful. When you pick foods that are in season, the ingredients are fresher and more readily available. You also picked your wedding date during a season that you enjoy, so why not maximize on that with the seasonal foods you enjoy to create a personalized touch?
So much time is invested in picking a color and style that expresses your idea of absolute beauty; why not create a theme that ties your menu to your ceremony and reception? Let your wedding caterer know the theme of your wedding so they can create a menu that enhances your vision.
Think outside the box. Have a little fun being creative! You don’t have to have the same hors d’oeuvres and dinners that have become unanimous with large party catering. Not a big fan of cake and cupcakes? Offer donuts! Love chips and guacamole, but don’t think they’re fancy enough? See if you can serve them in a martini glass. This is your day to share a meal in celebration of your loving commitment, enjoy it and make it yours!
Raffel's Catering strives to cater to you and make one of the most memorable days of your life a perfect dining experience. We’d be honored if you’d call today at 513-563-9996 and let us help plan your fairytale meal.





